ORGANIC PAHADI COW GHEE A2 BILONA (500ML)

Description

A2 Pahadi Cow Ghee is a premium, traditional ghee made from the milk of indigenous Pahadi cows reared in the clean,
natural Himalayan environment. Prepared using the ancient bilona (hand-churned) method, this ghee is rich in nutrients, aroma, and authentic taste.

It contains the A2 beta-casein protein, making it easier to digest and suitable for daily consumption. Naturally golden in color due to the cows’ diet of wild Himalayan grasses and herbs, this ghee is a powerhouse of healthy fats, vitamins A, D, E, and K, and essential fatty acids.

Free from chemicals, preservatives, and adulteration, A2 Pahadi Cow Ghee supports digestion, immunity, brain health, joint strength, and overall vitality. Ideal for cooking, Ayurveda, religious rituals, and medicinal use, it adds both nutrition and rich flavor to every meal.

Key Benefits: 

(1) Made from milk of free-grazing Himalayan Pahadi cows feeding on natural herbs and grasses

(2) Traditional bilona method preserves aroma, texture, and nutrients

(3) Rich in omega-3 fatty acids, vitamins A, D, E, and K2 for cardiovascular, bone, and brain health

(4) Supports digestion, boosts immunity, and enhances energy levels

(5) Ethically sourced, 100% natural, GMO-free, and preservative-free

Enjoy the pure, nourishing goodness of Organic Pahadi Cow Ghee—a wholesome gift from the Himalayas that promotes vitality, wellness, and enriched flavor in every meal.